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Amazing Banana Bread Cake with Cream Cheese Frosting Delight

Amazing Banana Bread Cake with Cream Cheese Frosting
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This Amazing Banana Bread Cake with Cream Cheese Frosting is a delightful twist on the classic banana bread, offering a moist texture and sweet frosting that will satisfy any craving.

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 8 ounces cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract (for frosting)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
  2. In a mixing bowl, mash the bananas and mix in the softened butter until smooth.
  3. Add the sugar, eggs, and vanilla extract, mixing until well combined.
  4. Stir in the baking soda and salt, then add the flour, mixing until just combined.
  5. Pour the batter into the prepared loaf pan and bake for 60-70 minutes or until a toothpick comes out clean.
  6. While the cake is baking, prepare the cream cheese frosting by beating the softened cream cheese with powdered sugar and vanilla extract until smooth and fluffy.
  7. Once the cake has cooled, frost the top with the cream cheese frosting.

Notes

  • For a more intense banana flavor, use overripe bananas.
  • You can add chopped walnuts or chocolate chips into the batter for added texture.

Nutrition

Keywords: banana bread, banana bread cake, cream cheese frosting, dessert recipes

Find it online: https://www.aroundfork.com/amazing-banana-bread-cake-with-cream-cheese-frosting-delight/