Cheeseburger Macaroni Soup: The Best Comfort Food Recipe
Cheeseburger macaroni soup combines the flavors of a cheeseburger with creamy soup and macaroni for a comforting dish.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Soups
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
- 1 pound ground beef
- 1 cup elbow macaroni
- 4 cups beef broth
- 2 cups shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- In a large pot, brown the ground beef over medium heat.
- Add the beef broth, macaroni, garlic powder, onion powder, smoked paprika, salt, and pepper. Bring to a boil.
- Reduce heat and simmer until the macaroni is tender.
- Stir in the shredded cheddar cheese until melted and creamy.
- Serve warm.
Notes
- For a spicier version, add diced jalapeños.
- Top with more cheese or crispy bacon for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Cheeseburger Macaroni Soup, Comfort Food, Easy Recipes