Cookie Butter No Bake Cheesecake: The Easy Indulgence You Need
Indulge in a creamy, rich Cookie Butter No Bake Cheesecake that requires no baking and is perfect for all occasions.
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese
- 1 cup heavy whipping cream
- 1/2 cup cookie butter
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 pre-made graham cracker crust
Instructions
- In a mixing bowl, beat the cream cheese until smooth.
- Gradually add the cookie butter and powdered sugar, mixing until well combined.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
- Pour the filling into the graham cracker crust and smooth the top.
- Refrigerate for at least 4 hours or until set.
- Slice and serve chilled.
Notes
- For added flavor, consider adding a layer of crushed cookies on top before refrigerating.
- This cheesecake can be made a day in advance for easier preparation.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 20g
- Sodium: 200mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Cookie Butter No Bake Cheesecake, no bake cheesecake, easy cheesecake, dessert recipes