Creamy Jack Cheese Chicken Delight with Turkey Bacon Twist
A delicious combination of creamy jack cheese and savory turkey bacon, transformed into a delightful chicken dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 1 cup creamy jack cheese, shredded
- 4 slices turkey bacon, cooked and crumbled
- 1/2 cup sour cream
- 1/4 cup green onions, chopped
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the shredded chicken, creamy jack cheese, crumbled turkey bacon, sour cream, green onions, garlic powder, onion powder, salt, and pepper.
- Mix until well combined, then transfer to a greased baking dish.
- Bake for 25-30 minutes, or until bubbly and golden on top.
- Remove from oven and let cool for a few minutes before serving.
Notes
- This dish pairs well with a side of steamed vegetables or a fresh salad.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Creamy Jack Cheese Chicken, Turkey Bacon, Chicken Recipe