Croissant Breakfast Casserole: Easy Turkey Bacon & Chicken Ham Delight
A delicious and easy-to-make breakfast casserole featuring croissants, turkey bacon, and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: No specific diet
Ingredients
Scale
- 4 croissants
- 6 slices turkey bacon
- 4 ounces chicken ham
- 1 cup shredded cheese
- 6 eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together the eggs, milk, salt, and pepper.
- Chop the croissants, turkey bacon, and chicken ham and add them to the egg mixture.
- Fold in the shredded cheese.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes or until the top is golden brown.
Notes
- Let the casserole cool for a few minutes before serving.
- You can add vegetables like spinach or bell peppers for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 240mg
Keywords: Croissant Breakfast Casserole, Turkey Bacon, Chicken Ham, Breakfast Recipe