Cucumber Salad Sandwiches: The Best Easy Recipe for Refreshing Bites
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cucumber
- 1 cup cream cheese
- 1 teaspoon dill
- 8 slices bread
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Slice the cucumber thinly and sprinkle with salt.
- In a bowl, blend cream cheese with dill, pepper, and cucumber slices.
- Spread the mixture onto slices of bread.
- Top with another slice of bread and cut into quarters.
Notes
- For extra flavor, add garlic powder to the cream cheese mix.
- Serve chilled for best taste.
Nutrition
- Serving Size: 1 sandwich
- Calories: 150
- Sugar: 2 grams
- Sodium: 250 milligrams
- Fat: 10 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 3 grams
- Trans Fat: 0 grams
- Carbohydrates: 15 grams
- Fiber: 1 gram
- Protein: 3 grams
- Cholesterol: 20 milligrams
Keywords: Cucumber Salad Sandwiches