Easy Jiffy Corn Casserole with Turkey Bacon for Cozy Nights
This Easy Jiffy Corn Casserole with Turkey Bacon is the perfect dish for cozy nights, combining savory flavors and a comforting texture.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Lacto-ovo vegetarian
Ingredients
Scale
- 1 box Jiffy corn muffin mix
- 1 can creamed corn
- 1 can whole kernel corn, drained
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup cooked turkey bacon, chopped
- 1/4 cup melted butter
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the Jiffy corn muffin mix, creamed corn, whole kernel corn, sour cream, cheddar cheese, turkey bacon, and melted butter.
- Mix until well combined.
- Pour the mixture into a greased baking dish.
- Bake in the preheated oven for 45-50 minutes, or until golden brown and set.
- Let cool for a few minutes before serving.
Notes
- This casserole can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 5g
- Sodium: 400mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Easy Jiffy Corn Casserole, corn casserole, turkey bacon, cozy dinner, comfort food