French Toast Recipe: Easy Indulgence with Turkey Bacon Delight
Enjoy a delicious and easy French toast recipe that pairs perfectly with turkey bacon for a delightful breakfast.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 4 slices bread
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 4 slices turkey bacon
- maple syrup to serve
Instructions
- In a bowl, whisk together eggs, milk, vanilla extract, and ground cinnamon.
- Dip each slice of bread into the egg mixture, allowing it to soak briefly.
- Cook slices on a hot, greased skillet for about 2-3 minutes on each side until golden brown.
- In a separate pan, cook turkey bacon until crispy.
- Serve French toast warm with turkey bacon and drizzle with maple syrup.
Notes
- For a sweeter taste, add more cinnamon or a pinch of sugar to the egg mixture.
- Serving with fresh fruits can enhance the flavor.
Nutrition
- Serving Size: 2 slices of French toast and 2 slices of bacon
- Calories: 400
- Sugar: 10g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 300mg
Keywords: French Toast Recipe, Breakfast, Turkey Bacon