Ham and Cheese Sticks: Easy Chicken Ham and Turkey Bacon Delight
Discover the delightful combination of flavors in these Ham and Cheese Sticks, perfect for a quick snack or appetizer.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 cup shredded cheese
- 1 cup diced chicken ham
- 1 cup turkey bacon, cooked and crumbled
- 1 package puff pastry sheets
- 1 egg, beaten for egg wash
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry sheets on a floured surface.
- Mix the shredded cheese, diced chicken ham, and crumbled turkey bacon in a bowl.
- Cut the pastry into rectangles and place a spoonful of the mixture in the center of each.
- Fold the pastry over to create sticks and seal the edges.
- Brush the tops with the beaten egg.
- Bake for 15-20 minutes or until golden brown.
Notes
- These can be served warm or at room temperature.
- Feel free to substitute with your favorite cheeses.
Nutrition
- Serving Size: 1 stick
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Ham and Cheese Sticks