Ham and Cheese Sticks: Easy Chicken Ham and Turkey Bacon Delight
Deliciously cheesy Ham and Cheese Sticks made with chicken ham and turkey bacon!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup grated cheese
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/4 cup cold water
- 1/2 cup turkey bacon, chopped
- 1/2 cup chicken ham, diced
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix flour, baking powder, and salt.
- Add butter and mix until crumbly.
- Stir in cold water until a dough forms.
- Fold in cheese, turkey bacon, and chicken ham.
- Roll out the dough and cut into sticks.
- Place on a baking sheet and bake for 15-20 minutes.
Notes
- Serve warm with your favorite dipping sauce.
- Can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 2 sticks
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Ham and Cheese Sticks, Chicken Ham, Turkey Bacon