Hobo Casserole Ground Beef: Easy Comfort Food for All Ages
Delicious and easy Hobo Casserole featuring ground beef, perfect for family dinners.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 1 pound ground beef
- 1 can diced tomatoes
- 1 can corn
- 1 cup chopped onions
- 2 cups shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup uncooked pasta
- Preheat the oven to 350°F (175°C).
- In a large skillet, brown the ground beef over medium heat.
- Add onions and cook until soft.
- Stir in tomatoes, corn, garlic powder, salt, and pepper.
- Add uncooked pasta and mix well.
- Transfer the mixture to a baking dish and top with shredded cheddar cheese.
- Bake in the oven for 30 minutes or until the cheese is bubbly and golden.
Notes
- Feel free to add your favorite vegetables for extra flavor.
- This dish can be made ahead and stored in the fridge before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Hobo Casserole Ground Beef, Easy Comfort Food, Family Recipe