Homemade Starbucks Cheese Danish: Easy Recipe You’ll Love
A delicious homemade version of the popular Starbucks Cheese Danish.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package cream cheese
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 1 package puff pastry sheets
- 1 egg (beaten)
Instructions
- Preheat the oven to 400°F.
- In a bowl, mix cream cheese, sugar, and vanilla extract until smooth.
- Roll out puff pastry and cut into squares.
- Place a spoonful of cream cheese mixture in the center of each square.
- Fold the corners over the filling and brush with beaten egg.
- Bake for 15-20 minutes until golden brown.
Notes
- You can add fruits like berries for extra flavor.
- For a richer taste, add lemon zest to the filling.
Nutrition
- Serving Size: 1 danish
- Calories: 250
- Sugar: 5g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Homemade Starbucks Cheese Danish, cheese danish recipe, easy danish pastry