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Moist Banana Bread: The Best Recipe for Comforting Bliss

Moist Banana Bread Recipe

Experience the comforting bliss of homemade moist banana bread with this best recipe that ensures deliciously soft and flavorful results.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add the sugar, egg, and vanilla extract, and mix until combined.
  6. Stir in the flour until just incorporated.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes or until a toothpick inserted in the center comes out clean.
  9. Let cool before slicing and serving.

Notes

  • For added moisture, consider adding 1/2 cup of yogurt or sour cream.
  • Make sure to use very ripe bananas for best flavor.

Nutrition

Keywords: Moist Banana Bread Recipe, banana bread, baking recipes