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Old Fashioned Chicken and Dumplings: A Comforting Classic Made Easy

Old Fashioned Chicken and Dumplings

A classic recipe for Old Fashioned Chicken and Dumplings, perfect for a comforting meal.

Ingredients

Scale
  • 1 whole chicken
  • 4 cups chicken broth
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/4 cup butter
  • 1 cup milk
  • 2 cups mixed vegetables

Instructions

  1. In a large pot, boil the whole chicken in chicken broth until cooked.
  2. Remove the chicken, shred it, and return it to the pot.
  3. In a bowl, mix flour, baking powder, and salt.
  4. Add butter and milk to the dry ingredients and mix until a dough forms.
  5. Drop spoonfuls of dough onto the boiling broth.
  6. Cook until dumplings are fluffy and cooked through.
  7. Stir in mixed vegetables and simmer for a few minutes.

Notes

  • For added flavor, season chicken broth with herbs.
  • Leftover dumplings can be stored in the fridge.

Nutrition

Keywords: Old Fashioned Chicken and Dumplings