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One Hour Cinnamon Rolls Recipe: The Best Homemade Delight

One Hour Cinnamon Rolls Recipe

Learn how to make the perfect cinnamon rolls in just one hour with this easy recipe!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1/2 cup milk
  • 2 tablespoons butter, melted
  • 1 large egg
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 tablespoon ground cinnamon
  • 1/4 cup brown sugar
  • 1 tablespoon icing sugar (for drizzle)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, mix the flour, sugar, baking powder, and salt.
  3. Add milk, melted butter, and egg, and mix until well combined.
  4. Knead the dough on a floured surface for about 30 seconds.
  5. Roll the dough into a rectangle and spread with butter.
  6. Sprinkle cinnamon and brown sugar over the dough.
  7. Roll up tightly and slice into rolls.
  8. Place the rolls in a greased baking dish and bake for 15-20 minutes.
  9. Drizzle with icing sugar before serving.

Notes

  • Make sure to not over-knead the dough for soft rolls.
  • Feel free to add nuts or raisins for extra flavor.

Nutrition

Keywords: cinnamon rolls, quick recipe, homemade rolls