Print

Orange Chip Cranberry Bread: The Best Recipe for Cozy Mornings

Orange-Chip Cranberry Bread

A delightful and cozy recipe for Orange-Chip Cranberry Bread that is perfect for your morning routine.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup dried cranberries
  • 1/2 cup orange chips
  • 1/2 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/2 cup orange juice

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the flour, sugar, baking powder, baking soda, and salt.
  3. Add the softened butter, eggs, and orange juice to the dry ingredients.
  4. Fold in the cranberries and orange chips until just combined.
  5. Pour the batter into a greased loaf pan.
  6. Bake for 50-60 minutes or until a toothpick inserted comes out clean.
  7. Let cool for 10 minutes before removing from the pan.

Notes

  • For extra flavor, add a teaspoon of orange zest.
  • Allow the bread to cool completely for easier slicing.

Nutrition

Keywords: Orange-Chip Cranberry Bread, Cozy Mornings, Breakfast Bread