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Simple Pumpkin Pie Cookies for the Best Fall Treats at Home

Simple Pumpkin Pie Cookies
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These Simple Pumpkin Pie Cookies are the perfect treat for fall, combining the rich flavors of pumpkin and spices into delightful cookie form.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 egg
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix pumpkin puree, sugars, and butter until smooth.
  3. Add the egg and mix well.
  4. In a separate bowl, whisk together flour, baking powder, baking soda, spices, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  7. Bake for 12-15 minutes or until the edges are golden.
  8. Let cookies cool on the baking sheet for a few minutes before transferring them to wire racks.

Notes

  • These cookies can be frosted for an extra treat.
  • For added texture, mix in chocolate chips or nuts.

Nutrition

Keywords: Simple Pumpkin Pie Cookies, Fall Treats, Pumpkin Cookies

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