Sweet Maple Sausage Breakfast Casserole: Easy & Delicious Twist
Enjoy a delightful twist on breakfast with this Sweet Maple Sausage Breakfast Casserole, perfect for any morning gathering.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound sweet maple sausage
- 6 cups cubed bread
- 8 eggs
- 2 cups milk
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1 cup shredded cheddar cheese
- 1/4 cup maple syrup
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the sweet maple sausage until browned. Drain excess fat.
- In a large bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon.
- Layer the cubed bread, cooked sausage, and cheese in a greased baking dish.
- Pour the egg mixture over the bread and sausage layers.
- Drizzle maple syrup over the top.
- Bake for 30-35 minutes, or until the casserole is set and golden brown.
Notes
- For a lighter version, use turkey sausage.
- Add your favorite vegetables for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 12g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 220mg
Keywords: Sweet Maple Sausage, Breakfast Casserole, Easy Recipe, Delicious Twist