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Tri-Color Slaw with Lime Dressing: A Refreshing Twist on Salads

Tri-Color Slaw with Lime Dressing

A vibrant and zesty salad perfect for any occasion.

Ingredients

Scale
  • 2 cups green cabbage, shredded
  • 2 cups red cabbage, shredded
  • 1 cup carrots, shredded
  • 1/2 cup cilantro, chopped
  • 1/2 cup lime juice
  • 1/4 cup olive oil
  • 1 tablespoon honey
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large bowl, combine the green cabbage, red cabbage, carrots, and cilantro.
  2. In a separate small bowl, whisk together lime juice, olive oil, honey, salt, and black pepper.
  3. Pour the dressing over the slaw and toss until well combined.
  4. Let it sit for at least 10 minutes to allow the flavors to meld.
  5. Serve chilled or at room temperature.

Notes

  • Adjust honey for desired sweetness.
  • Add sliced peppers for extra crunch.

Nutrition

Keywords: Tri-Color Slaw, Lime Dressing, Salad, Refreshing Salad