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White Bolognese Sauce: Easy Recipe with Turkey Bacon and Chicken Ham

White Bolognese Sauce

Learn how to make a creamy and delicious White Bolognese sauce using turkey bacon and chicken ham. This easy recipe is perfect for pasta dishes.

Ingredients

Scale
  • 4 slices turkey bacon
  • 1 cup chicken ham, diced
  • 1 cup onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • Salt to taste
  • Black pepper to taste

Instructions

  1. In a large skillet, heat olive oil over medium heat. Add turkey bacon and cook until crispy.
  2. Add onion and garlic, sauté until soft.
  3. Stir in chicken ham and cook for another 5 minutes.
  4. Pour in heavy cream and bring to a simmer.
  5. Add Parmesan cheese, salt, and pepper. Mix well and cook until thickened.
  6. Serve over pasta of your choice.

Notes

  • This sauce pairs well with any type of pasta.
  • Feel free to add vegetables like spinach or mushrooms for extra flavor.

Nutrition

Keywords: White Bolognese Sauce, Turkey Bacon, Chicken Ham, Easy Recipe